Simri Bakhtiyarpur (Saharsa): With the onset of winter in the Kosi region, a special buzz is palpable in local markets. Every Sunday, the renowned Ranibagh Haat, located in the Simri Bakhtiyarpur Nagar Parishad area, hosts a large market for dried fish, locally known as 'Songthi.' As the cold intensifies, the demand for Songthi has surged, attracting a large number of buyers.

A unique feature of this market is that it sources dried fish not only from local rivers but also from major cities like Mumbai and Siliguri. The diverse range of dried fish, prepared from various seas and rivers, is highly popular among the local populace for its distinct taste and variety.

Regarding prices, several varieties of Songthi are available, but 'Ichana' fish is in highest demand, selling for up to 600 rupees per kilogram. Despite the rising costs, connoisseurs of taste are enthusiastically purchasing it. Many families even buy larger quantities to stock up for the entire winter season.

Ravi Kumar, a trader from Banma Itahari, notes that Songthi sales see a significant jump with the onset of winter, and this year's demand surpasses previous years. This trade supports the livelihoods of dozens of families and boosts the local economy. Songthi is an integral part of the Kosi region's ancient culinary culture, cherished for its warmth-giving properties during winter. Traders anticipate further growth in business as the severe cold sets in.