The ICAR-Mahatma Gandhi Integrated Farming Research Institute (MGIFRI), Motihari, in collaboration with Krishi Vigyan Kendra (KVK), Shivhar, organized a farmer awareness program in Shivhar district, Bihar, under the 'Khet Bachao Abhiyan-2026'. The event, held in Narayanpur and Mesuara villages of Piprahi block, saw the participation of 117 farmers (84 men and 33 women).

The primary objective of the program was to promote soil health conservation, balanced fertilizer use, crop diversification, and sustainable agricultural practices. The initiative aims to reduce over-reliance on chemical fertilizers and enhance long-term agricultural stability. The campaign emphasized balanced nutrient management, adoption of alternative and eco-friendly farming methods, and crop planning to decrease dependence on fertilizers.

During the technical sessions, scientists educated farmers on the balanced use of chemical and bio-fertilizers for major crops like paddy, maize, and wheat. They highlighted the importance of green manuring with Sesbania (Dhaincha), incorporating green gram and Azolla as organic nitrogen sources, soil test-based fertilizer recommendations, crop residue management, conservation agriculture practices, and the inclusion of pulses and legumes in cropping systems.

Farmers showed keen interest in adopting balanced nutrient management practices. Many participants shared their experiences with summer green gram cultivation, noting its role in reducing nitrogen fertilizer requirements for the subsequent paddy crop. Farmers also expressed significant interest in cultivating Dhaincha for green manuring, though timely availability of quality seeds was identified as a key requirement.

Scientists underscored the importance of Integrated Farming Systems (IFS), particularly for the waterlogged and flood-prone areas of North Bihar. IFS integrates crop, livestock, fishery, and horticultural enterprises to improve resilience, income, and resource use efficiency. Farmers were also made aware of the ill effects of burning crop residues and the benefits of residue recycling for improving soil organic matter, nutrient availability, and soil biological health. During discussions, farmers raised concerns about the lack of electricity connections for irrigation pumps in agricultural fields, which was noted for follow-up by relevant state government officials. The program concluded with a strong message about healthy soil and sustainable agriculture.